Fried Rice with Grilled Chicken and Fried Egg

by on

Submitted by: Thean T.
Recipe Source Country: Thailand
Cooking/Prep time: > 1 hr

Fried noodles with meat and vegetables on it. “Yakisoba” is a very easy food to make, so it has been part of Japanese everyday meals.

Ingredients

  • Onion cut in small pieces
  • Ham (optional)
  • Cooked rice
  • Fish sauces
  • Soy sauce
  • Golden Mountain Seasoning sauce (optional)
  • Ketchup
  • Oyster sauce
  • Sugar
  • Chicken drumstick
  • Oyster sauce
  • Fish sauce
  • Soy sauce
  • Egg
  • Oil

Directions

  1. Preheat the pan with medium heat, pour oil in and fry onion and ham (if use) until tender.
  2. Add rice and all the sauces. Stir until sauce is blended well with the rice.
  3. To grill chicken: Mix all sauce together and place chicken in the sauce. Let chicken marinate for at least ten minutes.
  4. Grill the chicken for about 45-60 minutes.
  5. Fry egg with small amount of oil.